Matarromera Group is set to launch its Masters in Management for Wine-making Enterprises, recognised as an official qualification by the Miguel de Cervantes European University (UEMC) in Valladolid, together with
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OLIDUERO’S MOST RECENT HARVEST SEES A 75% PRODUCTION INCREASE
Last harvest, the Oliduero oil mill took to its fields of over 100 hectares of traditional olives and 12 of organic olives to see to this year’s olive harvest, which
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Matarromera Group harvests using drones to promote precision farming
Group Matarromera prepared last harvest for this year using precision technologies. Pilotlessaircraft (drones) fly over their vineyard and olive grove plots, in order to obtain data on the growth of the
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